About Fine dining i Trondheim
About Fine dining i Trondheim
Blog Article
Jørem ved Namsen: A bakery, brewery and farm store with a fantastic place along the famed river Namsen in Namdalen.
Where by to discover: The top cloudberry dishes are available at nearby eateries like Resto Bar or all through seasonal food stuff festivals that rejoice this luscious fruit.
Every little thing is concerning the taste, it’s what I want to consume and share Using the attendees. Now we have an à la carte menu, as well as a three along with a 5 training course determined by the à la carte.
Britannia's Michelin-starred theatre; present day gastronomy inside of an expensive, mirrored dining space. An practical experience of the best kind, a journey fashioned for guests drawn to The nice expanse of culinary risk.
Traveling to throughout these occasions is a terrific way to immerse your self during the nearby culinary scene although having fun with the lively ambiance. Make sure you mark your calendar and take pleasure in the flavors of Trondheim!
The ambiance is energetic, plus the sense of Neighborhood is palpable. You will find natural and organic fruits, vegetables, and in some cases homemade jams that replicate the wealthy flavors of the region. Notably, the industry is a fantastic area to discover special Trondheim regional dishes prepared employing these clean substances.
Trøndersk Matfestival er en hyllest til Trøndelags rike matkultur, hvor både tradisjonelle og moderne retter laget med lokale råvarer står i fokus. Med two hundred utstillere fra fourteen regioner kan festivalens gjester oppleve et unikt mateldorado, fylt med smaker og delikatesser av ypperste klasse.
The offers are offered Wednesday - Saturday, on operational days throughout the year. You may also Get in touch with us directly to organise a Unique occasion for a bigger group.
But it really's not simply at the dining places that you simply get very good meals. "Quit because of the self-service nearby food shop on the teach station in Trondheim and purchase goodies along with you for the teach journey or picnic," suggests Øder Valebrokk.
There's also loads of options for your sweet tooth. "There are several excellent bakeries from the location. And if you encounter something which Lars Lian, one of Norway's greatest confectioners, has built, attempt it straight away," she continues.
Join here in when our head chef Ådne and cafe supervisor Filmom keep a training course centered on the many exciting components of foodstuff and drinks! The friends will be a part of us in the kitchen area, exactly where Ådne will develop a 3-system menu.
The chef’s speciality snack of duck liver and burnt leek has become the food items blogger’s favourites, and also the refreshing cucumber and yogurt palate cleanser.
Curious diners must not miss out on out on dealing with lutefisk, since it signifies an interesting A part of Norway’s culinary tradition!
Navigate backward to interact with the calendar and choose a date. Press the query mark key to get the keyboard shortcuts for switching dates.